Teapigs and The Berkeley talk about the success of the Expo.
Thousands of serious beverage buyers descended on London’s Olympia for the leading beverage event for the hospitality industry – European Coffee, Tea & Soft Drinks Expo.
Here’s just some of the exceptionally positive feedback from visitors and an exhibitors:
Andy Byron, tea trainer, Teapigs:
“We exhibited last year and were very pleased with the high quality leads. This year, we’ve had interest from a range of potential customers, from contract caterers, destination outlets to small independent businesses, as well as from tea fans across the board.”
Steven Driscoll, Restaurant Manager, The Berkeley:
“I think the Expo is really importantgiving us the chance to see what products are out there, really understand what opportunities exist for businesses and understand how we can implement different ideas andtry to make money at end of the day.”
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